THE LARDER FINGER FOOD PLATTERS
A great option for any informal party situation.  Prices are for platters of 25 or 50 pieces.

Delivery $10.00 (Byron Bay) / Paper cocktail napkins - $10.00 for 200

 

Hot Finger Food Platters

Yum cha platter – handmade spring rolls, wontons & dumplings - $55 / $98
Beachside classic – crumbed calamari, prawns & fish pieces with lemons & tartare $60/$106
Salt & pepper calamari with homemade chilli jam - $55 / $98
Assorted mini vegetable quiches & vegetable tarts - $55 / $98
Meatballs – Italian style or hot & spicy - $55 / $98
Handmade Indian style vegetable samosas with coriander chutney - $55 / $98
Spicy vegetable & chick pea pakoras & falafel’s with Yoghurt dip - $53 / $93
Thai chicken cakes with chilli coriander salsa - $55 / $98
Puff pastry turnovers with smoked salmon & mascarpone - $55 / $98
Sesame prawn cutlets with a hot & sour dip - $60 / $106
Grilled chicken satays with peanut sauce - $55 / $98
Handmade vegetable spring rolls with sweet chilli - $55 / $98
Spicy ginger & coriander fish cakes with chilli, cucumber relish - $58 / $98
Crispy sesame fish pieces with wasabi mayonnaise - $57 / $98
Spinach & fetta filo parcels - $53 / $93
Handmade braised rosemary lamb pies - $53 / $93
Honey & soy marinated teriyaki chicken drumsticks - $58 / $98
Crispy risotto cakes with basil pesto - $53 / $93
Mini gourmet pizzas with grilled vegetables, pesto & fetta - $55 / $98
Mini beef burgers with caramelized onion, rocket & tomato chutney - $62 / $115
Mini hot dogs w/ grilled onion, cheese, mustard & ketchup - $57 / $105
Basket of handmade focaccia topped with tomatoes, olives & basil - $44 / $68

Cold Finger Food Platters

Vegetable crudities, Turkish bread fingers & selection of dips - $55 / $88
Gourmet cheese selection with water crackers - $55 / $98
Seasonal fresh fruit platter - $50 / $83
California style sushi rolls filled with avocado & pickled ginger - $55 / $98
Vietnamese rice paper rolls with shredded vegetables & roasted peanuts - $55 / $98
Antipasto platter with grilled vegetables, olives, white bean pate
& garlic croutons - $55 / $98
Mexican platter with spicy tortilla chips, corn fritters, guacamole, salsa, sour cream - $55 / $98
Greek mezze platter with olives, dolmades, fetta, tzatziki dip & crisp flatbread - $55 / $98
Assorted sandwiches & filled french sticks - $55 / $98
Chilled king prawns with lemons & cocktail sauce - $58 / $104
Crisp potato pancakes with smoked salmon - $58 / $101
Rock oysters on the half shell with soy, lime & wasabi - $55 / $98
Selection of ‘Larder’ cakes, tarts & pastries - $65 / $106
Handmade chocolates & petit fours - $55 / $98

Short Gatherings (up to 2 hours) – From 4 pieces per person

Longer Functions (3 hours) – From 6 pieces per person

Evening Functions (4 hours) – From 8 pieces per person

* Please note amounts will vary depending on time of function & your personal requirements

 

 

Bayshore Drive - Arts & Industry Estate - Byron Bay NSW 2481 - Australia - Ph/ Fax: 02 6680 8644 - Email: info@thelarder.com.au