Food stations & grazing tables

 

Designed to be help yourself type scenarios & can be eaten standing. Perfect as a pre dinner option or add to a cocktail reception menu

Antipasto grazing table @ $10 per person

 

Cost based upon boards of locally handcrafted salume, pancetta & prosciutto,
marinated grilled vegetables, marinated olives, trio of dips, pesto & aioli
Selection of rustic continental breads,
fresh Bocconcini drizzled with basil-infused extra virgin olive oil, wedges of Parmesan, Soft cheeses, accompanied by infused oils and balsamic; lavishly displayed with flowering rosemary, fennel fronds and flowers
Add cooked king prawns (peeled or unpeeled)on ice @ $6- p/person
Rock oysters on ice with limes & dressings @ $6- p/person
Sides of poached or smoked salmon @ $5- p/person

Deli style @ $12 per person

 

carved leg of Smoked Bangalow Sweet Pork ham
Carved Medium Rare rib of beef, mustards & chutney,
Selection of rustic farmhouse cheeses  
crusty rustic breads

Crostini station @ $8- per person

 

Selection of rustic bruschetta, crostini, garlic croutons, grissini
Vast array of dips, housemade pesto’s & aioli
Marinated grilled vegetables, olives & fetta

Build your own burger & slider bar @ $12 per person
Black angus beef, Teriyaki Chicken Breast, Slow cooked ‘melt in your mouth’ beef brisket, Grilled locally caught snapper medallions, Pulled bangalow sweet pork, gluten free veggie & fetta patties (2 choices)
vast selection of toppings, sides & condiments
every type of sauce under the sun & fries cooked in front of you
Carvery @$12 per person
Roasted boneless pork loin, De boned leg of lamb, Pasture fed beef sirloin & Local Boneless Free Range chickens ( two choices)
roasted vegetable Medley & crusty rustic breads
sauces, mustards & chutney
Taco station@ $12 per person
Shredded Chicken Breast, Slow cooked ‘melt in your mouth’ beef brisket, Pulled bangalow sweet pork (2 choices)
Mexican style pinto beans
Selection of soft & crisp flour & corn tortillas
vast selection of salad toppings, sides, salsa, guacamole & sour cream
decorated with grazing table center piece

ask about options on a Paella station