Savouries Platter Menu A great option for any informal party situation. Prices are for platters of 25 or 50 pieces. Delivery $10.00 (Byron Bay) Hot Savouries Platter Yum cha platter – handmade spring rolls, wontons & dumplings - $45 / $85 - Beachside classic – crumbed calamari, prawns & fish pieces with lemons & tartare - $50/$95 - Hot & spicy chicken wings - $45 / $83 - Assorted mini vegetable quiches & vegetable tarts - $45 / $85 - Meatballs – Italian style or hot & spicy - $45 / $85 - Handmade Indian style vegetable samosas with coriander chutney - $45 / $85 - Spicy vegetable & chick pea pakoras & falafel’s with Yoghurt dip - $43 / $80 - Thai chicken cakes with chilli coriander salsa - $45 / $85 - Puff pastry turnovers with smoked salmon & mascarpone - $45 / $85 - Sesame prawn cutlets with a hot & sour dip - $50 / $95 - Grilled chicken satays with peanut sauce - $45 / $85 - Handmade vegetable spring rolls with sweet chilli - $45 / $85 - Crispy oriental chicken & lemongrass wontons - $43 / $80 - Spicy ginger & coriander fish cakes with chilli, cucumber relish - $48 / $88 - Crispy sesame fish pieces with wasabi mayonnaise - $47 / $87 - Spinach & fetta filo parcels - $43 / $80 - Handmade braised rosemary lamb pies - $43 / $80 - Honey & soy marinated teriyaki chicken drumsticks - $48 / $88 - Crispy risotto cakes with basil pesto - $43 / $80 - Mini gourmet pizzas with grilled vegetables, pesto & fetta - $45 / $85 - Grilled Chicken & avocado quesadillas with spicy tomato salsa - $45 / $85 - Basket of handmade focaccia topped with tomatoes, olives & basil - $34 / $55 - Cold Savouries Platter Vegetable crudities, Turkish bread fingers & selection of dips - $45 / $75 - Gourmet cheese selection with water crackers - $45 / $85 - Seasonal fresh fruit platter - $40 / $70 - California style sushi rolls filled with avocado & pickled ginger - $45 / $85 - Vietnamese rice paper rolls with shredded vegetables & roasted peanuts - $45 / $85 - Antipasto platter with grilled vegetables, olives, white bean pate & garlic croutons - $45 / $85 - Mexican platter with spicy tortilla chips, corn fritters, guacamole, salsa, sour cream - $45 / $85 - Greek mezze platter with olives, dolmades, fetta, tzatziki dip & crisp flatbread - $45 / $85 - Assorted sandwiches & filled french sticks - $45 / $85 - Chilled king prawns with lemons & cocktail sauce - $48 / $93 - Crisp potato pancakes with smoked salmon - $48 / $90 - Rock oysters on the half shell with soy, lime & wasabi - $45 / $85 - Selection of ‘Larder’ cakes, tarts & pastries - $55 / $95 - Handmade chocolates & petit fours - $45 / $85 -